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The Vegan Plate

The Vegan Plate

  • INGREDIENTS
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December 6, 2021

Chia Seed Jelly

Pot of cooked chia seed jelly

Strawberry Chia Jam, made with frozen strawberries, chia seeds, maple syrup, and just a little lemon, is so much better than the store-bought version. If you love good jam, making it fresh is the way to go! With only a few ingredients, Chia Seed Jam is very easy to make. Chia Jam also keeps well in the refrigerator; you’ll love having a big batch of this recipe in your fridge to enjoy with breakfast throughout the week! So, if you’re ready, grab a sauce pot, some frozen strawberries, and let’s make some Chia Seed Jelly!

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December 6, 2021
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Kyle

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Hello and welcome to The Vegan Plate!

I’m Kyle, a lover of food, photography, and a seeker of recipes that make eating healthy enjoyable! I hope you pick up a few recipes that you love and master them. Please feel free to reach out to me as I’m always interested to hear from my readers.

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