↑
  • All Recipes
    • By Ingredient
  • By Course
    • Appetizers
    • Breakfast
    • Dinner
    • Drinks
    • Lunch
    • Side Dishes
    • Salads
    • Soups
    • Condiments and Sauces
      • Salad Dressing
    • Dessert
  • By Cuisine
    • American
    • French
    • Italian
    • Mexican
  • By Diet
    • Gluten-Free
    • Cooking Tips
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Vegan Plate

Easy Vegan Recipes

  • All Recipes
    • By Ingredient
  • By Course
    • Appetizers
    • Breakfast
    • Dinner
    • Drinks
    • Lunch
    • Side Dishes
    • Salads
    • Soups
    • Condiments and Sauces
      • Salad Dressing
    • Dessert
  • By Cuisine
    • American
    • French
    • Italian
    • Mexican
  • By Diet
    • Gluten-Free
    • Cooking Tips
Home » Uncategorized » Jalapeno Pepper

November 27, 2022

Jalapeno Pepper

5 Shares
Pin5
Share

The Jalapeno Pepper is the most common type of chili pepper, especially used in Mexican cuisine. However, they’re pretty much loved throughout the world. The Jalapeno is so versatile that it’s used in a variety of different dishes from salsas to soups, and as a favorite garnish for appetizers like nachos. You’ll find everything you need to know about Chile Jalapeno right here!

A large serving platter filled with jalapeno pepper. Some of the peppers have been chopped up and are in a small bowl.

I’ve had a fascination with chili peppers since I was about 4 years old when I decided it was a good idea to eat one of the red peppers from our pet parrot’s bird feed. The day was spent nursing a blistering mouth. However, this obviously didn’t deter me because I’m still obsessed with chili peppers today. This brings me to one of my favorite peppers, the Jalapeno.

What Are Jalapenos?

The Jalapeno is the most common type of pepper used in cooking. It’s roughly 3 inches long, bright green, and moderately spicy. Although it has it’s origins in Mexico, it’s now harvested the world over.

How Hot Are They (Jalapeno Scoville)

The best way to determine how hot a particular pepper is (besides the risk of eating it) is to consult the Scoville scale . The Scoville scale assigns a heat rating to each type of chili pepper. For example, on the low end of the scale is the bell pepper (0 heat units) and on the really spicy end of the scale is the habanero (100,000 – 350,000 heat units). The Jalapeno Pepper registers between 2,500 and 8,000 heat units; this is slightly hotter than a a poblano pepper (1,000 – 1,500) but a little less hot than chile serrano (10,000 – 23,000)

In summation, the Jalapeno is rather spicy but it likely won’t cause appreciable discomfort. However, be careful and go slow when eating any type of pepper. Use only moderate amounts in your dishes and then add more depending on your tolerance level.

Serrano Vs. Jalapeno

Although both peppers are similar in taste and appearance (with Jalapenos being slightly thicker and longer), chile serrano is a slightly spicier pepper compared to the Jalapeno. Again, returning to the Scoville scale, we find that serrano peppers have 10,000 to 23,000 heat units whereas the Jalapeno has 2,500 to 8,000 heat units. Therefore, chile serrano is about three times hotter.

A green table top covered with jalapeno peppers.

What Does The Jalapeno Pepper Taste Like?

Jalapeno Peppers have a distinct “green vegetable” flavor and are slightly sweet. However, when roasted they become smoky and the vegetable flavor becomes more mild.

Recipes Using Jalapeno Peppers

Jalapenos are commonly used in salsas, sauces, soups, and as a garnish for a multitude of dishes. Pickled jalapenos and canning jalapeno peppers are also common Mexican recipes. Here are just a few ideas to get you started using this much-loved pepper!

  • Jalapeno Ranch Dressing
  • Healthy Vegan Nachos
  • Salsa Roja
  • Fire Roasted Salsa
  • Avocado Sauce
  • Pico De Gallo With Avocado
  • Pozole Verde

Health Benefits of Chili Peppers

Jalapenos are a great source of antioxidants and vitamins. Chili peppers in general are a natural remedy for heart burn as well as being beneficial for weight loss because they create a feeling of fullness when consumed. (1)(2)

Close up of a platter filled with chile jalapeno

Looking For More Peppers

  • Chile Serrano
  • Shishito Peppers
  • Poblano Pepper
  • Chile Puya
  • Chile California
  • Anaheim Pepper
  • Chile De Arbol
  • Chile Guajillo
  • Ancho Chile
  • Chile Morita
  • Chile Piquin
  • Chile Cascabel
  • Chile Japones
  • Chipotle Pepper
5 Shares
Pin5
Share
« Previous Post
Newer Post »

Shared On
November 27, 2022
Related topics:
Uncategorized
Written by
Kyle

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Welcome!

Hi,and welcome to The Vegan Plate where you’ll find healthy, affordable, easy vegan recipes everyone will love. LEARN MORE

New Recipes Via Email

Trending Now

Plate of beans in tomato sauce served with bread and green salad.

Beans in Tomato Sauce

Bowl of avocado sauce

Avocado Sauce

Plates of lentil tacos

Lentil Tacos

Pot of Ribollita soup

Ribollita Soup

Subscribe for Vegan Recipes

Footer

Hello and welcome to The Vegan Plate!

I’m Kyle, a lover of food, photography, and a seeker of recipes that make eating healthy enjoyable! I hope you pick up a few recipes that you love and master them. Please feel free to reach out to me as I’m always interested to hear from my readers.

About

  • PRIVACY POLICY

Recipes

  • INGREDIENTS
  • RECIPES
Copyright ©2023, The Vegan Plate. All Rights Reserved.
Disclosure Policy